Menu Section: Appetizers & Shareables

Ahi Fish Tacos

Two pan-seared and served with shredded cabbage, citrus dressing, and wasabi on the side.

Crab Quesadilla

Lightly grilled snow crab lightly brushed with a chipotle seasoning and stuffed in a Parmesan crusted tortilla with melted cheese.

Spinach & Artichoke Dip

Spinach and artichoke hearts in a four cheese blend, served with warm tortilla chips.

White Fish Bites

Lightly battered and served on a bed of cabbage with gourmet chipotle tartar sauce. * Coleslaw.

Mexican Shrimp Cocktail

Large, firm bay shrimp in a mildly spicy sauce and diced avocado.

Shrimp Cocktail

Colossal fantail shrimp served with a spicy cocktail sauce.

Fried Mozzarella Sticks

Hand-breaded and served with marinara sauce and ranch dipping sauce.

Coconut Shrimp

Deep fried and with Malibu dipping sauce.

Boneless Chicken Wings

Tender boneless chicken lightly breaded and served with your choice of buffalo sauce, chipotle BBQ, chile garlic or spicy teriyaki sauce. Served with celery, and carrots.

Blue Point Oysters on the Half Shell

Six oysters.